Mediterranean Chicken Couscous Recipe

Mediterranean Chicken Couscous Recipe

Mediterranean Chicken Couscous Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Chicken Recipes.

INGREDIENTS:

1 1/4 cups low-sodium fat-free Chicken broth

1 (5.6-ounce) package toasted pine nut couscous mix

3 cups chopped cooked Chicken (about 1 rotisserie Chicken)

1/4 cup chopped fresh Basil

1 (4-ounce) package crumbled Feta cheese

1 pint grape Tomatoes, halved

1 1/2 tablespoons fresh Lemon juIce

1 Teaspoon grated Lemon rind

1/4 Teaspoon pepper

Garnish: fresh Basil leaves

How to make Mediterranean Chicken Couscous

METHOD:

Heat broth and seasoning packet from couscous in the microwave on HIGH for 3 to 5 minutes or until broth begins to boil. Place couscous in a large bowl, and stir in broth mixture. Cover and let stand 5 minutes.

Fluff couscous with a fork; stir in chicken and next 6 ingredients. Serve warm or cold. Garnish, if desired.

Tip: You'll need to buy a 2/3-ounce package of fresh basil and 1 rotisserie chicken to get the right amount of basil and chicken for this recipe. Substitute 4 teaspoons of dried basil if you can't find fresh.